Anaerobic Digestion as an Alternative to Improve the Industrial Production of MnP Economically and Environmentally Using Olive Mill Solid Waste as the Substrate

Primer Autor	Ciudad, Gustavo
Título	Anaerobic Digestion as an Alternative to Improve the Industrial Production of MnP Economically and Environmentally Using Olive Mill Solid Waste as the Substrate
Editorial	MDPI
Revista	FOODS
Lenguaje	en
Tipo de Recurso	artículo original
doi	10.3390/foods14111918
Palabras Claves	LIFE-CYCLE ASSESSMENT ANTHRACOPHYLLUM-DISCOLOR STATE FERMENTATION PHENOLS RECOVERY COFFEE HUSKS BIOMETHANIZATION ENZYMES SYSTEM IMPACT FUNGI
Ubicación del archivo	http://dx.doi.org/10.3390/foods14111918
Materias	LIFE-CYCLE ASSESSMENT ANTHRACOPHYLLUM-DISCOLOR STATE FERMENTATION PHENOLS RECOVERY COFFEE HUSKS BIOMETHANIZATION ENZYMES SYSTEM IMPACT FUNGI
Id de Web of Science	WOS:001505846400001
Título de la cita (Recomendado-único)	Anaerobic Digestion as an Alternative to Improve the Industrial Production of MnP Economically and Environmentally Using Olive Mill Solid Waste as the Substrate
Identificador del recurso (Mandatado-único)	artículo original
Versión del recurso (Recomendado-único)	versión publicada
Editorial	MDPI
Revista/Libro	FOODS
Categoría WOS	Food Science & Technology
Idioma	en

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